Island Salad Dressing

3/4 	cup	sugar
1	cup  	oil
½	cup	white vinegar
2½	tsp	salt
1	tsp	prepared mustard
¼	tsp	pepper
1	clove	garlic-crushed
1		bay leaf-crushed
1	med.	onion, chopped (¼ chopped, the rest sliced)
		
A)		Put all ingredients into blender.
B)		Blend for two minutes for the exception of the
		sliced onions.
C)		Put sliced onions into a jar or into a container to 
		use for future salad.
D)		Refrigerate